Products tagged with 'recipies'

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Best of the Best from Louisiana Cookbook II

From Monroe to Morgan City, Natchitoches to New Orleans, Lake Charles to Lake Pontchartrain, fifty of the leading cookbooks from Louisiana have contributed their favorite recipes to create this remarkable collection.
$23.95 $17.99

Cookin' on the Mississippi

Recipes and Scenic Tour of Southern Plantations along the Mississippi River

'Dat Little Cajun Cookbook

Food is more than just a means to survive here in Louisiana. It has become an integral part of the lifestyle and culture. It is said that most people eat to live, but in Louisiana, we live to eat.

'Dat Little New Orleans Creole Cookbook

Cajun is certainly a part of south Louisiana. It is true that many people associate Cajun with New Orleans. While it has become and integral part of New Orleans cooking, the main focus of this cookbook…

Favorite Recipes from New Orleans

One of the few places int the world to retain its own unique regional cuisine, New Orleans offers a wide selection of dishes created from the contributions of many cultures.

Hot Beignets & Warm Boudoirs - Chef John Folse

There is a quiet culinary revolution going on at Commander's Palace a one-hundred-year-old restaurant in the center of New Orleans' Garden District. Here diners gather to enjoy a fabulous "new" New Orleans cuisine. dubbed "Haute Creole."

New Orleans Cookin' in the Big Easy

Strollers through the picturesque French Quarter, the city's earliest settlement, as well as travelers through the beautiful Garden District, enjoy a sensory deluge as they experience exotic ordors from the kitchens of some of the world's finest restaurants.

New Orleans Gumbo Recipe Pot Holder

A pot holder for lovers of that traditional New Orleans Gumbo. The pot holder contains an actual gumbo recipe from the Big Easy.

New Orleans Restaurant Recipe Gumbo Bowls

The best way to serve Louisiana's rich and spicy recipes is in these ceramic gumbo bowls that are microwave and dishwasher safe. Each bowl contains a recipe from one of New Orleans finest restaurants. Set of 4 bowls, 16 oz. each.

River Road Recipes

This is the original River Road Recipes cookbook. This cookbook is a must for every collector, gives you the best of Louisiana's famous Creole Cooking.

The Little Gumbo Book

Twenty seven carefully created recipes that will enable everyone to enjoy the special experience of Gumbo. This dandy of a book is entirely dedicated to the process of preparing great gumbo.

The Little New Orleans Cookbook

Want to capture the cuisine of New Orleans? Here it is. Now you can re-create that special Crescent City magic right in your own kitchen. Hard Cover.

The Top 100 Cajun Recipes of all Time

The Cream of the Crop of Cajun Recipes. Cajun cooking today is one of America's most exciting and delicious kinds of cooking. Over the past 20 to 30 years, its reputationhas spread throughout the United States.

Tony Chachere's Cajun Country Cookbook

Tony Chachere (sa-shur-ee) was a real man, a man who loved life and knew how to cook. The folks in Acadiana referred to him as the "Ole Master" of fine Cajun cuisine. That was almost 100 years ago. This is the book that launched his famous Original Creole Seasoning as well as his company. It's a true Southern Louisiana cookbook classic.